SUMO protease/ULP1

Form

Liquid

Storage buffer

0.01M PBS, pH 7.4.

Purity

95% as determined by SDS-PAGE

Applications

Remove or cleave SUMO tag from the SUMO fusion protein

Endotoxin level

Please contact with the lab for this information.

Expression system

E. coli

Protein length

SUMO protease is cloned from Baker's yeast and expressed in E.coli.

Nature

Recombinant

Predicted molecular weight

27.93 kDa

Stability and Storage

Use a manual defrost freezer and avoid repeated freeze thaw cycles.Storeat 2 to 8 °C for one week .Store at -20 to -80 °C for twelve months fromthe date of receipt.

Reconstitution

Reconstitute in sterile water for a stock solution.A copy of datasheet willbe provided with the products, please refer to it for details.

Species

Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)

Shipping

In general, proteins are provided as lyophilized powder/frozen liquid.

They are shipped out with dry ice/blue ice unless customers requireotherwise.

Note

For research use only.

Description

SUMO protease / ULP1 is highly specific for the SUMO protein fusion, recognizing the tertiary structure ofSUMO rather than an amino acid sequence.

Data Image

本产品仅供科研使用.请勿用于医药,不能用于临床治疗诊断使用！以实际收货产品说明书为准，网站说明书仅供参考。